Monday, August 29, 2011

Bread Upma

Dear Readers,
This is a lovely tasty and a quick snack..... I made this with ham burger buns....which were lying at my place....didn’t know what to do with it... This is normally made with any kind of bread.
Preparation Time: 10 mins
Cooking Time: 10 mins

Bread slices - 8 - 10
Green chilies - 3
Onions - 1 medium
Mustard seeds - 2tsp
Urad dhal- 3tsp
lemon juice - 4tsp
Salt to taste
oil / ghee
Nylon sev for garnish (optional)
Coriander leaves
·         Put the bread slices in a dry grinding jar and grind it into a powder or crumb. You can also cut the bread in small cubes, but grinding it gives a different taste. Keep this bread crumb aside.
·         In a kadhai or pan take some oil. Add the mustard seeds, urad dhal, and green chilies. Now add in the chopped onions. Sautee till the onions becomes golden brown.
·         Now add the bread crumb in and mix well. Add the salt now according to your taste and mix well again.
·         let the bread crumb get cooked well and become a bit crunchy. Now top this with a spoon of ghee and enjoy your delicious snack.
Enjoy this quick and easy snack.


  1. Hi there,

    Just stopping by to check out your blog. Being from Colorado, I love seeing different ethnic recipes! Looking forward to your posts =)

    Jenny @ Savour the Senses